Tuesday, January 27, 2009
The Children Have Taken Over the Kitchen (TJed)
Tom (9) wants to be a professional chef. This week. Next week, it is sure to change. Yes, he’s in Lol Phase. This week, when I asked him “What do you want to learn about this week?” his response was something akin to “Can we just cook all week?”. “Okay”, I said. I attempted to begin a conversation about meal planning, ensuring we had all the ingredients necessary, etc., but he kind of wandered off in pursuit of a stray thought relating to LEGOs. We’re still working on the “focus” thing.
Now, just for clarification, we have “family study time” each weekday in which I do my best to pull off something resembling “KidSchool” and I read aloud our “family book”; usually a classic the kids have chosen out of my pre-selected selections. In addition to this, Tom and I have an hour each day set aside when I’m available to help him with whatever else he wants to learn. I won’t go into my own expectations about this, but let’s just say that most of what he wants to learn is a bit over my head. Like skydiving, rock climbing, and adobe brick making. (I think I might be able to pull off the adobe brick making; we do live in Georgia, the Land Of Red Clay, after all). So, when he says “cooking”, I’m all over it. That, I can do.
So, on Monday I taught Tom how to make bread. He made a wonderful loaf of bread, and some mighty fine cinnamon rolls, which we all enjoyed.
Today is Tuesday, and he decided to make more bread; twisty bread to go with his Secret Ingredient Chicken Noodle Soup (which he’s been developing for a few weeks now), and Monkey Balls (I think it’s actually called Monkey Bread, but I call it Monkey Balls for sentimental family reasons…but that’s another story). Okay, one child in the kitchen I can pretty much handle. But, while I was “multi-tasking”, addressing a few e-mails on the computer, Tom quietly enlisted his two younger brothers into the dinner-making adventure. The result was a pretty tasty dinner, and this…..
I tried to explain the concept of “clean up as you go”, but it doesn’t seem to have sunk in. And, yes, those are LEGO creations sitting at the far end of the counter....I think they were somehow involved in the dinner making process, but I'm not sure how. Of course, the rule in our home has always been “The cook doesn’t have to clean up.” Let’s see….all three boy were involved in cooking, we only have three children, so clean-up is left to…..hmmmmm.
Please excuse me while I go clean up the kitchen…